Top Best Sushi Places & Restaurants in Eucalyptus Hills

"With owners committed to sourcing sustainable fish, the sushi here is top-notch. Catch San Diego skyline views from the patio will sipping micro-brewed sakes or try a tasting flight while digging into maki rolls, nigiri and other assorted bites including gyoza, steamed buns, and vegetable tempura from the kitchen. There’s a daily happy hour (4:30 to 6:30 p.m.) which runs all night on Mondays."

"Blue Ocean has incredible ambiance, world-class service, and of course, phenomenal food!. It’s certainly one of our favorite Carlsbad restaurants. Try unique rolls like the Surf-Turf, made with tempura shrimp, and the Tango Mango with tropical mango mousse topper."

"Our menu features signature sushi rolls and mouthwatering robata skewers that will leave you wanting more. Blue Ocean also features a full bar to enjoy specialty cocktails and the always exciting sake bombs."

"The Oceana Coastal Kitchen is housed within the Catamaran Resort Hotel in San Diego. It is an upscale eatery that is known in the area for its spectacular bay views and well-prepared seafood dishes. The restaurant provides weekly specials and a wine and craft beer list."

"Their onsite restaurant, Oceana Coastal Kitchen, features an amazing view and a jellyfish aquarium in the restaurant. Highly recommend this spot for a seafood dinner, or plan to enjoy breakfast with a view."

"Though from the outside this Pacific Beach sushi restaurant looks like just another strip mall restaurant, it is almost undisputedly recognized as San Diego’s best sushi place. This sushi combination is just the beginning — if you’re adventurous you can try local live uni, beef sashimi and more. If you can, try and sit at the sushi bar to meet Chef Ota himself and so you can watch the masters at work and learn what’s fresh."

"Tucked in the corner next to a 711 of a very small shopping center, not even sure if you call it that, is this hidden gem.You know you’ve come to the rig..."

"Located in the historic Gaslamp neighborhood, Lionfish offers a seafood-centric menu with an emphasis on sustainable, local ingredients. Chef JoJo Ruiz is a homegrown San Diegan who studied under Michelin-starred and celebrity chefs. His dishes are works of art, visually and gastronomically."

"Restaurants in San Diego’s touristy Gaslamp Quarter haven't had to try very hard in the past, but the 2017 opening of the swanky Pendry Hotel infused the neighborhood with new culinary energy. Of the hotel's six drinking and dining venues..."

"A post shared by JSMedina (@kulokoy) on Mar 17, 2019 at 8:26pm PDT. At this all-you-can-eat buffet, your food choices are more than you can try in one outing (so come back soon!) Chow down on a large selection of seafood, including crab legs, shrimp and scallops and serve yourself a side of sushi to go with it. End your meal with a delightful dessert such as crème brûlée, cheesecake or perhaps some Italian gelato."

"Sapporo Japanese Restaurant, a sushi bar in Ocean Beach, is another go-to, with four stars out of 231 Yelp reviews. Head over to 5049 Newport Ave. to see for yourself."

"From our chalkboard to our dog-friendly patio, we’ve created an environment where our guests can sit back and enjoy a quality meal full of flavor and fun."

"Himitsu offers highly authentic Japanese cuisine in the form of traditional nigiri sushi and tapas-like plates. Executive chef Mitsu Aihara has been crafting sushi for a long time, including at the award-winning Sushi Ota, and only opened this restaurant after receiving a blessing from his mentor, so he’s serious about the quality of his food. The dishes rotate on a weekly basis depending on what seafood is the best and freshest on the market at the time."

"We all have dreams and while some aren’t attainable - we’re looking at you actual hoverboard - others are, like eating high-quality sushi on a plant-lined patio. For those with more realistic dreams, head to Himitsu in La Jolla. This sushi place routinely flies in ingredients like sea urchin from Hokkaido and king salmon from New Zealand, along with serving less traditional dishes like Baja-style tostadas."

"The Treasure Bowl has most of what you want already in it and is pretty sizeable. Chicken karaage bowl is amazing and a go-to of..."

"La Clochette Du Coin rests in the heart of Pacific Beach and serves up some classic Parisian treats. Weekends have little gustatory surprises like inventive breads. In the mood for a hearty meal?"

"This European-inspired cafe’s in-house bakery produces fresh-baked pastries and artisan breads that provide the foundation for an expanded menu that includes tartines, omelettes, salads and more"

"We focus on providing high quality coffee, superior products with unmatched quality and very friendly staff. We love it and will make you love it as well"