Top, Best & Fun Rooftop Bars in North Park

"Nine-Ten is all about California style, from the contemporary detailing of the dining room to the creative menu. Every plate is vibrant with fresh produce from small local farms which means that the menu is seasonal, though favorites like Jamaican Jerk Pork Belly (the chef's mother's recipe), braised short ribs and half-baked chocolate cake remain almost year-round. Chef Jason Knibb, who trained under masters such as Wolfgang Puck, has a deft hand with sous-vide cooking."

"Eddie V’s offers some of the best fine-dining in La Jolla featuing a seafood and steak menu along with a live jazz cocktail bar. What to get: reportedly, the Lobster Tacos are “to die for”. We also think the Bananas foster cake is worth a shot, particularly if you like your desserts served flambe!"

"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."

"The La Jolla outpost of Puesto is a bit smaller than some of the others but packs the same punch in offering quality Mexican food with inventive, modern twists. Lesser-known is that they have recently ramped up their dessert options."

"If you're looking for Mexican food in the Gaslamp, La Puerta is your place. La Puerta is famous for street tacos that can only be made better by pairing them with a freshly-squeezed margarita (no mixes here). Over 100, 100% blue agave tequilas are on offer complete with tasting notes to help diners select which is right for them."

"The living wall of succulents, hip warehouse interior, and wine bottle chandeliers suit this vibrant restaurant where good times and great eats...Read More"

"With rotating cocktails and seasonal sangria offerings starting at $5, the all important quality to price ratio during happy hour is hard to beat."

"The long-standing local favorite specializes in farm-to-table gastro style eats that take diners from lunch and happy hour through to dinner. Highlights from executive chef Ronnie Schwandt’s menu include the housemade charcuterie board, Black Sheep Farms strawberry salad, and Salt Spring Island mussels. San Diego microbrews are championed too with a range of on-tap options and craft beer flights."

"This restaurant focuses on bringing farm-to-table dining to the island of Coronado. The menu changes seasonally to offer guests the freshest dishes. I recommend trying Poke Tacos and the Blistered Shishito Peppers."

"Looking for the perfect place to have your birthday or ladies/guys night?. AD Nightclub – San Diego is known for its world class entertainers, red carpet events, and impressive décor. What sets this prestigious club a part is its goal to treat every individual as a VIP and provide him or her with an unforgettable night."

"What’s unique about Ballast Point Brewing is that they’re always creating a twist on classic brews. Founded by two college roommates in 1992, what initially started out as a keg dream for better beer turned into an award winning brewery. Try their California Amber Ale or the Sculpin IPA. These are a few of the brews that have received medals for their incredible flavors."

"The Tasting room at California Wild Ales is now open Friday - Sunday for dine-in service, food order is required. While curbside pickup of bottles, crowlers, and growlers is available Wednesday - Sunday or order online anytime here order here."

"Tue - Wed 3:00 - 8:00 PM; Thu - Fri 12:00 - 8:00 PM; Sat 12:00 - 7:00 PM; Sun 12:00 - 5:00 PM"

"Along with a lot of other classic dishes you would find at your local sushi place... But you get to serve y..."

"A post shared by JSMedina (@kulokoy) on Mar 17, 2019 at 8:26pm PDT. At this all-you-can-eat buffet, your food choices are more than you can try in one outing (so come back soon!) Chow down on a large selection of seafood, including crab legs, shrimp and scallops and serve yourself a side of sushi to go with it. End your meal with a delightful dessert such as crème brûlée, cheesecake or perhaps some Italian gelato."

"Holsem Coffee’s flagship store is located in North Park and is a study in high design and progressive coffee techniques. Everything from the in-house roasted coffee to the homemade hazelnut milk and syrups as well as the traditional and gluten-free pastries are made from scratch and with the highest quality ingredients available. Pick a spot on the patio and enjoy a variety of healthy breakfast options like the gluten-free buckwheat granola with honey and coconut and fresh berries and beverages such as the Matcha Mint Latte with homemade peppermint syrup."

"North ParkThis May, the former owner of Roast Coach Coffee Bar opened Holsem Coffee, one of the newest spots in town to get your caffeine fix. This place is all about quality, sparing no expense to source the highest-grade beans from all over the globe. This small-batch roaster offers seven roasts daily like Yirgacheffe, Sidamo, and its own Holsem Blend."

"Holsem Coffee is a great place for those who are looking to snap a few photos for their social network accounts while enjoying their morning drink. Not only is this place well designed with loads of natural light, but it also has some spectacular brews, creations as they call it. For example, how about a cup with spiced honey and cream?"