Best Restaurants, Must Try Places in Point Loma

"For a white-tablecloth affair that’s anything but stuffy, Jason Knibb’s modern-American destination keeps diners guessing with a menu inspired by San Diego’s ethnic diversity, local produce and the chef’s hometown of Montego Bay, Jamaica. But there’s much more than the bold and beautifully arranged entreés—and Knibb’s lauded tasting menu—which this spot is known for: Head straight to the bar for one of the best happy hours in the city, stop by earlier for the prix-fixe lunch that rotates monthly, or enjoy fresh pastries and house-smoked salmon at breakfast and brunch. Cap it all off with a stroll around the corner and you’ll find yourself at the ocean—then wave hi to the barking seals at the Children’s Pool."

"This casually elegant restaurant with indoor seating or sidewalk tables on Prospect Street offers a unique seasonal style of California cuisine dictated by the local harvest. Happy hour is offered Monday – Friday from 3:30 – 6:30 pm and features a ½ priced bar food menu, $5 glasses of red and white wine and $2 off all beers. We recommend the Harissa Grilled Shrimp Toast with avocado and the Lamb Meatballs; both are reasons we’d return again."

"NINE-TEN offers an "Evolving California Cuisine" menu dictated by fresh products discovered during daily excursions to local artisan providers. Go for breakfast, lunch or dinner and sit inside the casually elegant interior or people watch from pet-friendly tables outside on Prospect Street. NINE-TEN has a kids menu for young diners featuring PB&Js, mac and cheese as well as other favorites."

"A's just might be one of the best places to enjoy a skyline view of downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. The sunsets are spectacular and part of the reason why this restaurant is perpetually voted one of the most romantic places to eat in the city. Modern American cuisine is on the menu though dishes change based on seasonality of locally-sourced ingredients."

"Located on the 12th floor in a penthouse setting, the iconic, award-winning Bertrand at Mr. A’s is a special occasion dining venue. For over 50 years, the historic dining establishment has been serving American cuisine at its finest. Despite its sweeping skyline with bay and Pacific views, there’s an absolute thrill of excitement when huge descending jetliners roar past diners, practically at eye level."

"You’ll have to plan ahead if you want to partake the elegance of Mister A’s. This sophisticated rooftop restaurant is one of San Diego’s toughest reservations (and for good reason). Dining at Mister A’s is a coveted experience."

"In-N-Out Burger is just a classic fast food chain out West, it originated in California in 1948. It’s famous because the chain has barely changed since then. Stepping into an In-N-Out Burger will take you back to the 40’s with its interior design, same small menu, similar prices, and high quality!"

"Ponce's Mexican Restaurant in the Kensington neighborhood is owned and operated by the Meza family for over 40 years. It's loved for fantastic Mexican food but also for overall community spirit as the restaurant supports local organizations and prides itself on being a good to employees. It's tough to isolate just a few items because the entire menu is good, but try the chicken enchiladas, carnitas, green salsa, and flan."

"Sugar and Scribe is a bakery and restaurant in one, the brainchild of chef-owner Maeve Rochford, winner of the Food Network's “Holiday Baking Championship.” The restaurant has an a..."

"Although they claim to be “just a neighborhood burger joint,” Burger Lounge serves up more than your average fast food stop. Focusing on simplicity, their ingredients are locally-sourced, fair trade, organic, and small batch. Even though the food is simple, the menu is highly customizable and you can eat there or takeout."

"– Home of the original Grass Fed Burger, this is my favorite spot to grab a burger in La Jolla. Limited seating, but a great casual atmosphere in the heart of the Village."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Burger Lounge (@burgerlounge)"

"The Milk Bar offers you a long list of flavored milks that can be blended into milkshakes. Cinnamon Toast Crunch, cookies and cream, Fruit Loops, and chocolate peanut butter are just a few of the many flavored milk choices. The menu also consists of gourmet cookies and milk stouts."

"There’s always something new at Crumbl with their 4 specialty flavors changing weekly, but they’ve always got the classic choc chip and sugar cookie daily. As of this writing, their specialty flavors are Snickerdoodle Cupcake, Pumpkin Choc Chip, Frozen Hot Chocolate (hello chocolate mousse with mini marshmallows and powdered sugar!) and a Biscoff Lava; which if you’ve never had a Biscoff cookie, make this the one you try first!"

"It comes complete with cupcakes, frosting, sprinkles, spatulas and decorations for you to decorate your own unique cupcake treats at home."