Best Pastries in Cardiff State Beach

"Enjoy a classic Italian dinner at our onsite restaurant, Manhattan of La Jolla that offers a wide-ranging menu of pastas, steaks, and seafood in a romantic setting. Savor a delicious Caesar salad made tableside, homemade eggplant parmigiana, or just relax with a glass of fine wine. Don't feel like eating out?"

"Sugar and Scribe serves up freshly made pastries each day along with custom cakes, artisanal bread and more. Food Network Champion Chef Maeve launched the bakery to fame, going on to win awards like 2017 Best Bakery. Nibble on the scrumptious petit fours to feel like a certified Francophile."

"From biscuits and gravy to fresh Benedicts, this place has everything you could want to start your day off the right way."

"Time: Tuesday – Friday from 4:00 – 8:00 p.m.Specials: $2 off of appetizers and other food and drink specialsOcean View: Panoramic ocean viewWhy Go: Counter-serve café serving mostly Italian cuisine adjacent to UCSD with views in addition to indoor and outdoor seatingNeighborhood: Torrey Pines/UCSDAddress: 2880 Torrey Pines Scenic Drive, La Jolla, California 92037"

"It's always good, but the drinks are pretty inconsistent in quality. It seems like they always have new employees making the drinks different ways."

"This new dessert joint offers handmade French pastries, amazing macarons, and some to-die-for truffles. Be sure to visit, and try their coconut salted caramel macarons as well as the creme brulee and chocolate truffles!"

"A post shared by skybound coffee☕️ (@skyboundcoffee) on Jun 6, 2014 at 7:37am PDT. Skybound is your go-to coffee or lunch break lounge. They offer healthy sandwiches, with vegan options, and renders a consistently pleasing customer service."

"Tin Leaf and Beach Plum are definitely successes in their own right, but don’t forget that Grant Gottesman’s history is at Karl Strauss — the guy knows how to serve great food and drinks in a bar. And that’s the premise of Black Rail Kitchen + Bar — it’s the only one of the places in the El Camino/Aviara complex that’s open late in the evening, and that means that Black Rail gets to take the company’s philosophy of excellent, fresh food, and apply it to a real dinner and drinks menu. You can break out a mushroom and fig flatbread, try a half-pound burger with pancetta, havarti, and black garlic aioli, or dig in on a steak or a full half chicken (dressed with salsa verde)."

"The buzz:Some of the best in California cuisine with a Mediterranean flair. The food: Black Rail’s take on modern Californian fare captures hints of Mediterranean influence, including pasta made from scratch and a serious emphasis on fresh seafood. Shareable starters like tuna tartare and charred octopus can sub for a light entree with a fresh salad or rib-sticking white bean and kale soup."

"The key to a good donut is using the best toppings to dress it up. Image courtesy of Lucky Donuts House Instagram. Serving the San Diego area for over fifteen years now, Lucky Donuts House has established itself as a favorite amongst the residents there."