Best Gelato in El Capitan Reservoir

"North Park, Point LomaAt Hammond’s, you can choose from dozens of flavors of Hawaii’s Tropical Dreams premium ice creams and sorbets, including their mini-cone flights, all available for takeout. Almost as many flavors are available by the pint, along with optional mini and regular cones, sprinkles, crumbles and nuts. Note: The Pacific Beach location is permanently closed."

"to Hammond's Gourmet Ice Cream and its 300 flavors of Tropical Dreamssuper-premium, Hawaiian ice cream and sorbet. Super-premium means it's handmade with 18% butterfat, adding a rich and creamy texture you can taste. Flavors like Chocolate Coconut Macadamia Nut, Lilikoi Sorbet, or Peanut Butter and Guava Jelly will have your littles screaming for more."

"Fortunately Hammond’s has all of these cool ways to hold multiple cones and cups at once. Check their Insta to see what I mean. It’s just a coincidence that these containers are super photogenic….or is it?"

"Pacific Beach, Carmel MountainMix or match two freshly baked cookies or brownies on the outside and a huge scoop of decadent ice cream inside for the perfect hand-held treat at The Baked Bear. Whatever combo you choose, have it hot-pressed, drizzled with sauce, rolled in sprinkles, mini M&Ms, or Fruity Pebbles, topped with whipped cream, or all three.How to order:Limited seating is available on a first-come basis."

"Famous for delicious gelato, Pappalecco is a Little Italy mainstay also offering freshly baked items, coffee, and light meals. Indulge in fresh cakes and sweets, enjoy a warm panini, or go for something lighter with a salad. With other locations in Cardiff, Del Mar, Hillcrest, and Kensington, as well as long hours, your family can easily find quick, easy, and delicious treats here that are sure to hit the spot."

"Little Italy's Pappalecco, at 1602 State St. (between Date and Cedar streets), is another top choice. Yelpers give the cafe and Italian spot, which offers gelato and more, 4.5 stars out of 2,411 reviews."

"When the temperature climbs, it’s a sweet, creamy treat that really beats the heat. But it’s also the perfect cap to an evening out with friends or an end to a cozy date. Bobboi is renowned in the city for its commitment to using only the freshest local ingredients, experimenting with off-the-wall flavors, and for using refrigeration methods that they claim enhance the flavors and textures."

"This La Jolla gem is less than two blocks from La Jolla Cove. Grab a cup of their organic gelato, made-in house everyday from scratch and walk down to the park or eat it on one of their cute outdoor tables with ocean views. They change their flavors everyday and have an updated list on their website you can review before stopping in."

"Located at 8008 Girard Ave. (between Prospect Street and South Coast Boulevard) in the La Jolla, the spot to score gelato, ice cream, frozen yogurt and other desserts is the most popular gelato spot in San Diego, boasting five stars out of 1,707 reviews on Yelp."

"The Cravory specializes in amazingly sweet and unique cookies. They have two shops in San Diego, one in Point Loma and the other in Carlsbad but they also sell at local farmer’s markets. Just some of their cookie flavors include “Pancakes and Bacon,” “Rosemary Balsamic” and “Chocolate Truffle.” Get some to-go for the perfect take-home dessert and enjoy with your date along with some warm, liquored-up coffee or a White Russian for a sweet night cap."

"Cravory Cookies has stolen many hearts around town not only for their fresh-baked creations and changing seasonal flavors, but for their eye-catching colors. These are practically the perfect cookie with a soft gooey center and a crisp surface, making for the most memorable bite you’ll ever have. You can often find these gourmet cookies all over town at many local restaurants and coffee shops that have partnered up to sell them."

"Kearny Mesa, Mira MesaYou’ve probably seen Insta-photos of SomiSomi’s gorgeous ah-boong—Korean fish-shaped waffle cones stuffed with nutella, custard, red bean or taro, topped with soft-serve in flavors like ube, black sesame, matcha or milk tea, and showered in crumbles or sprinkles. Also popular are taiyaki, aka warm Japanese fish-shaped pancakes filled with your choice of taro, custard, red beans, and more. How to order:Limited seating is available on a first-come basis."

"Somi Somi offer irresistible Korean-inspired soft serve in ornate fish-shaped cones that are as pretty on the eye as they are tasty. You’ll find their locations all across Southern California, but nothing beats walking down a sunny San Diego street with one of their creations in your hand."

"Journey off the beaten ice cream path and try a new and delicious frozen treat at SomiSomi. Known as Ah-Boong in Korea, this Taiyaki soft serve is a culinary art form. Start by choosing between four flavors (or get a swirl) of: True Milk, Ube, Black Sesame or Matcha."

"It’s summer in San Diego, and so naturally our thoughts turn to cold, creamy refreshments, big scoops piled into freshly baked waffle cones, swirls of soft serve topped with sprinkles and crumbled cookies, thick shakes and malts, and tangy, refreshing sherbets and sorbets. Best of all, there’s no advance planning required, just hop in the car, on the trolley, or, if you’re really lucky, walk down the block to your favorite neighborhood place. In fact, the most difficult part is deciding which of San Diego's amazing ice creameries to visit."

"Stella Jean’s Ice Cream is a small batch shop that makes it their priority to use quality ingredients to create the best ice cream possible. Permanent flavors (or as Stella Jean's likes to call them Always Flavors) range from S’mores to Double Chocolate and Pistachio Matcha. Plus, they offer limited edition or for now flavors like guava cream cheese and banana coffee cake."

"This University Heights’ ice creamery is offering pints of ice cream for pickup or delivery. Customers are limited one party at a time in the shop. Curbside delivery is also available."

"This decadent, artisanal homemade ice cream shop was founded by a mother-daughter duo and a visit here is a doubly sweet treat because your ice cream is served with a chocolate chip cookie!. All of JoJo's Creamery ice creams, cookies, waffle cones and sauces are made from scratch. Ice cream flavors include elevated versions of classics and interesting, flavorful delights such as Cayenne Sea Salt Caramel."

"Ice cream and cookies are the specialties at this mother-daughter owned Encinitas spot. Made from organic dairy from Straus Family Creamery, JoJo’s creates out-of-this-world flavors such as bananas foster, cayenne sea salt, and peanut butter honeycomb. For those with allergies, JoJo’s offers several dairy-free flavors and gluten-free cookies and waffle cones."

"Lick into a scoop of artisanal ice cream at this family-run shop in Encinitas’ Lumberyard Shopping Center where everything — from the caramel to the cookie dough — is made from scratch. All the 14+ flavors use organic, local ingredients. The shop also offers non-dairy options using coconut and cashew milk, plus gluten-free waffle cones."

"A post shared by LAB Dessert&Coffee (old Blush) (@lab_dessert_coffee) on Nov 10, 2017 at 7:41pm PST. It’s not a drill; a cotton candy burrito truly exists here at LAB Dessert & Coffee!. It’s ice cream wrapped in cotton candy and you get to combine flavors."

"Ice cream macaron sandwiches, churros, inventive Asian-inspired iced coffee drinks and cotton candy burritos - all of them wildly creative and eminently Instagram-able - are the name of the game at this Asian bakery with hints of a French patisserie."

"If you’ve been searching for an Instagram-worthy treat, this may just be a spot to add to your list. SomiSomi – 4640 Convoy Street"

"Ogawashi Sushi, which is found in San Diego, California, has made its mark in the area as a sushi bar and purveyor of excellent Japanese fare. The name of the restaurant can be translated to the English word �handmade,� and that should give diners an idea of the emphasis of the cooking."

"The park was named after Christopher (Kit) Carson, the famous scout who guided Captain John C. Fremont over the Sierra Nevada Mountains during a government exploration expedition. The City of Escondido acquired the land for its largest regional park from the City of San Diego in 1967. Address:3333 Bear Valley Parkway, Escondido, CA 92025"

"This hike will take you through unique rock structures, and at the end, you can enjoy the sunset from the beach (a sometimes nude one). Don’t forget to check out the Mushroom House too while you’re there. More: Photo Guide to Hiking the Ho Chi Minh Trail"

"The buzz:An all-day bakery, cafe, and supper club serving Italian American comfort food. The food: Cardellino just launched their new brunch menu, packed with fresh, summery dishes like tasty tartines on house-baked bread and signature dishes like a roasted wild mushroom omelet and banana vanilla pancakes, plus a selection of pizzas and pastas. Dinner options include coal-roasted Cedar River ribeye topped with roasted garlic, fennel, white wine herb butter, and grana padano and spiced lamb orecchiette in dill cream, pine nuts, currant, sumac, and mint."