Best Fine Dining in Mira Mesa

"Juniper and Ivy boasts a modern American kitchen and while their dinner and drink menu is on point, it’s their desserts that take the cake!. From their “Yodel” (devil’s cake, white chocolate, hazelnut brittle and hot chocolate) to their “Milk & Honey” (grilled fig, honey ice cream, vanilla panna cotta and poppy seed tuille), they put a swanky, upscale spin on their sweet dishes. Any of their desserts would go very nicely with their “Barreled Cocktail #4” (Scotch, Amaretto, Sweet Vermouth and coffee liqueur)."

"If you love experiencing food at its most creative, renowned chef Richard Blais’ west coast restaurant is the place for you. At Juniper and Ivy, the team never sit back and relax – the menu is constantly changing and the food is constantly surprising. It’s high-end American food with a twist, small plates, and plates of pasta that you can enjoy with a drink and some good conversation."

"Juniper & Ivy’s “comfort food to-go” changes from week to week and can be available for a party of one up to six. Paste entrees have included braised short rib and Swiss cheese ravioli. Suggested wine pairings and batch cocktails can be included for an additional cost."

"Located near La Jolla Cove, guests in this restaurant are always pleased to find picturesque views while indulging, and some fine dishes. For starters, they have a crab and corn chowder, Maine lobster bisque, and a chilled Gulf shrimp cocktail style of soup. In addition, there are three variants of sandwiches and various authentic local entrees."

"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."

"Located upstairs from the more casual Fish Market, this refined venue offers views from Point Loma to the Coronado Bridge, along with cuisine that is nothing short of spectacular. An incredibly broad offering of seafood might include Scottish Isles salmon, South American lobster tail, Oregon dungeness crab, or Chilean sea bass that is all flown in daily. The romantic setting features crisp linens, flickering candlelight, impeccable service, and exhibition-style cooking."

"Located right above the Fish Market, Top of the Market provides gorgeous views of the San Diego Bay. Here you can enjoy seafood that is fresh and delicious. The restaurant has an intimate ambiance that is perfect for date night."

"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. Sunday brunch is an excellent time to try this popular venue. The creative and witty New American menu features local favorites such as the Buttermilk Fried Chicken sandwich with mustard slaw and pickled jalapenos, and Sunday Bloody Sunday with golden egg, spicy shrimp and white cheddar grits."

"The pork belly is perfectly cooked, both crispy and melt in your mouth (can that be an adjective?), which is oftentimes difficult to find. They also serve shrimp and grits with a spicy kick, chilaquiles, crab cake bennie, steak and eggs and corned beef hash. Start your breakfast off with some banana bread - they make a pretty mean one."

"A warm, comfortable San Diego breakfast restaurant with a stylish atmosphere, serving share plates. Breakfast and brunch items are served on weekends only, but it’s worth the wait. You’ll savor pork belly hash, house-made banana bread, bottomless mimosas, and even a short rib breakfast poutine!"

"Appropriately located in the opulent Fairmont Grand Del Mar, Addison is certainly a special occasion spot. Be prepared for artistically-prepared, modern French cuisine paired with a bottle from their extensive fine wine collection. Executive Chef William Bradley has wowed local and national critics with his elegant, farm-to-table, artisanal approach to cooking."

"This upscale and fun San Diego restaurant is one of the most acclaimed eateries in the city. Right in the heart of Carmel Valley off of Grand Del Mar Way, Addison is one of the mor..."

"Addison Restaurant is fine dining at its best, offering various set menus and wine pairings for those looking for an exquisite meal. Often referred to as San Diego's most acclaimed..."

"Came here on Saturday evening - party of 3 and there was plenty of seating available!. We don't eat onion and garlic and I saw the menu had some item..."

"For fine wine and classic bites, The WineSellar & Brasserie is the place to go in San Diego. Peruse The WineSellar's shelves for a gem of a bottle or two and try a few sips from a ..."

"Intimate and classic, this French-inspired eatery highlights seasonal ingredients in a contemporary setting. Recognized as a leading authority on fine wine, the founder of the Wine..."

"Consistently ranked among OpenTable’s Top 10 local restaurants, The Brasserie is also one of the most famous restaurants in San Diego. Established in 1988, The WineSellar and Brass"

"You might not know this, but they have a not so secret menu!!. A few must tries from the “secret” menu are animal style fries (french fries with grilled onions, melted cheese and their famous sauce), animal style burger, and a grilled cheese. You definitely don’t want to miss out on this one, because it truly is the one of the best cheap eats in Carlsbad!"

"With 300 locations, In-N-Out is a family owned business, featuring fresh ingredients and great customer service. Building there company on the belief "quality you can taste" this California favorite is a must have."

"This has been they best quality of In and Out I've had in California. Also fastest but could be because I..."

"The California Center for the Arts in Escondido, brings world class entertainment to the area. The Center’s unique campus includes a 1,500-seat concert hall, a 400-seat theater, a contemporary art museum, art and dance studios, and a full-service conference center with meeting and banquet facilities ready to host corporate gatherings, weddings and other special life events. The Center also runs an extensive education program and produces free community events, such as the Jazz Jam Sessions, Musica En La Plaza, 4th of July Celebration, Day of the Dead Festival, Holiday Tree Lighting and WOW First Wednesdays performances."

"Where: 340 N Escondido Blvd.A vast array of performing and visual arts has drawn more than a million visitors to this 12-acre campus. With a 1,500-seat concert hall, a 406-seat theater, an art museum, and dance studios, the very full calendar has something for everyone."

"The San Diego Asian Pacific Historic District, San Diego’s historic Chinatown, is an eight-block district adjacent to and in part overlapping with the Gaslamp Quarter Historic District. The San Diego Chinatown is bounded by Market Street on the north, 2nd Ave. on the west, 6th ave. on the east and J st. on the south. 22 structures are considered historically contributing."

"The Chinese Historical Museum displays Chinese-American art, culture and history. Housed in a restored mission-style building, exhibits include miniature models, historic photographs and rare artifacts related to the heritage of San Diego’s Chinese community. *Small donation requested."

"Grape Day Park is the oldest park in Escondido, and its rich history alone makes it worth the visit. It’s known mostly for its ability to cater to larger gatherings thanks to picnic tables, horseshoe pits, and restrooms, and there’s also a lot more to do. Explore the children’s tile art wall, the military tribute, the swimming pool, Heritage Walk, and the vinehenge to make a day of it."

"The Grape Day Park, civic center, and the California Center for the Arts, which features two theaters, a visual arts museum, an educational complex, and a conference center at the heart of downtown. Also located in Grape Day Park are the Escondido Children’s Museum and the Escondido History Center. 321 North Broadway, Escondido."