Best Fine Dining in El Cajon

"Juniper and Ivy boasts a modern American kitchen and while their dinner and drink menu is on point, it’s their desserts that take the cake!. From their “Yodel” (devil’s cake, white chocolate, hazelnut brittle and hot chocolate) to their “Milk & Honey” (grilled fig, honey ice cream, vanilla panna cotta and poppy seed tuille), they put a swanky, upscale spin on their sweet dishes. Any of their desserts would go very nicely with their “Barreled Cocktail #4” (Scotch, Amaretto, Sweet Vermouth and coffee liqueur)."

"Accomplished chef Richard Blais has whipped up a whimsical menu of innovative yet refined West Coast fare. Exquisite plating, colorful ingredients, and sumptuous flavors all come together in Juniper & Ivy’s relaxing, spacious dining room. The smoked veal bratwurst is beautifully presented and the chorizo clams will put some spice in your life (and your Instagram feed)."

"San Diego's culinary scene reached new heights with the opening of Juniper & Ivy. Led by "Top Chef: All-Stars" winner Richard Blais and the team at Juniper Hospitality, the popular modern American restaurant sits in a converted 1920s sawtooth warehouse in the Little Italy neighborhood. Blais' innovative approach to cooking and cuisine is a hit with locals."

"in the barSpecials: Half-shell oyster specials, other food, and drink discounts, including on cocktails and wines by the glass at happy hourOcean View: YesWhy Go: High-end steak and seafood with great views that are popular for special occasions and date nights Neighborhood: Village of La JollaAddress: 1270 Prospect Street, La Jolla, CA 92037"

"Eddie V’s offers some of the best fine-dining in La Jolla featuing a seafood and steak menu along with a live jazz cocktail bar. What to get: reportedly, the Lobster Tacos are “to die for”. We also think the Bananas foster cake is worth a shot, particularly if you like your desserts served flambe!"

"Located upstairs from the more casual Fish Market, this refined venue offers views from Point Loma to the Coronado Bridge, along with cuisine that is nothing short of spectacular. An incredibly broad offering of seafood might include Scottish Isles salmon, South American lobster tail, Oregon dungeness crab, or Chilean sea bass that is all flown in daily. The romantic setting features crisp linens, flickering candlelight, impeccable service, and exhibition-style cooking."

"Often referred to as America’s Finest City, this coastal town is saturated with year round sunshine and adventure can be discovered at every turn. With today’s new normal, it’s important to find social distancing approved activities around the breathtaking city, worth exploring. Luckily, San Diego has plenty of fun social distancing approved options available to enjoy."

"Ordering takeout from Market is as close as you’ll get to eating at the restaurant where each dish incorporates seasonal ingredients. Takeout is a three-course chef’s tasting menu and includes a choice of starter, entree and dessert. Plan accordingly— ordering three days in advance is required."

"This popular restaurant in the Gaslamp District is one of the best spots in San Diego for a romantic lunch or dinner. The Wisconsin Cheddar fondue is one of your first course options and is served with artisan bread and seasonal fruits and vegetables. Or you can select the Wisconsin trio, which is made with fontina and white wine."

"Indigo Grill specializes in American, Californian, fusion and Southwestern cuisine. In addition to great food, drinks are served at the restaurant’s full service bar. The ambiance is calm and casual, making it a great place to eat with family, friends, or a group of coworkers."

"In the heart of San Diego's elegant Gaslamp quarter, The Melting Pot is one of the city's most fun restaurants. Not only does the restaurant feature pr..."

"The staff will always be incredibly friendly and the food tastes great too. Your dining experience in La Jolla will definitely be memorable if you try any of the restaurants featured here."

"The buzz:The Puffer/Malarkey Collective’s finally reopens with a dynamic new culinary director.The food: Now under the helm of acclaimed chef Tara Monsod, it has a lighter, more Southeast Asian focused menu. Sip a Chai Paloma (tequila, coconut chai, cinnamon, grapefruit) alongside savory uni shrimp toast or sweet and sour cauliflower. Then explore the sake menu while you indulge in A5 Wagyu, Shanghai crab noodles with snap peas, garlic chili butter, and cilantro, or Kare Kare Short Ribs with green beans, and eggplant.The cost: Hot and cold starters are $7-22, entrees go for $24-69, cocktails are $14-19, beer and wine by the glass are $8-25, and sake flights run $25.How to book: Make reservations for indoor dining via OpenTable."

"Money can't buy happiness but it can buy you and your someone special a palate-pleasing pan-Asian feast of Korean fried chicken, 45-day dry-aged rib eye, Ora king salmon with pomegranate ponzu, or a variety of delicious crudos at "Top Chef" contestant Brian Malarkey’s latest entry in the San Diego fine dining scene. The space, a $5.5 million project, is awash in sumptuous shades of gold, chartreuse, and coral from the elegant chandeliers to the custom carpeting. Both can be admired while sipping something from the quality Japanese whisky collection."

"Make dinner a truly grand affair at San Diego's "it" restaurant, Animae. The 5.5 million dollar pan-Asian restaurant sprawls across 9,300 square feet and the ambiance is opulent and seductive. If you go on Valentine's Day, they offer a four-course menu for $95/person."

"Came here on Saturday evening - party of 3 and there was plenty of seating available!. We don't eat onion and garlic and I saw the menu had some item..."

"It has wide sandy beaches for typical beach recreation and is also a favorite surfing spot. Lifeguards are on duty only during the summer months. Find public showers above the beach access, but there are no public restrooms."

"Silver Strand State Beach is made up of beaches lining both the Pacific Ocean and San Diego Bay. The beaches are connected by pedestrian tunnels under the busy street. Popular activities include camping, swimming, surfing, boating, water-skiing, volleyball, and picnicking."

"This hole-in-the-wall City Heights restaurant proves that looks can be deceiving. The food, which includes an assortment of egg noodle soups, rice noodle soups and practically any other Chinese dish you could imagine, is highly recommended by regulars. There are so many menu options that you could try something different every time and never run out of options or combinations!"

"Time: Daily from 3:00 – 6:00 p.m.Specials: $3 off appetizers | $5 well drinks, draft beers, and house wines by the glassOcean View: NoWhy Go: Casual pub centrally located on Prospect with a good burgerNeighborhood: Village of La JollaAddress: 1005 Prospect Street, La Jolla, CA 92037"

"This is probably the oldest continuous restaurants in La Jolla and you will definitely love it. The staff are also very friendly."