Best Family Restaurants in Dehesa

"Breakfast Republic is spacious, stylish and trendy, with two lovely patios and a 20-tap chrome beer tower. It serves a spectacular breakfast from 7 am to 3 pm, hence the reason for beer on tap. Beer also goes very well with some of their creations such as Shrimp & Grits Breakfast, Chicken Wing Breakfast Bowls, and Breakfast Mac 'n Cheese."

"The latest high-profile, mega-project from restaurateur, and part-time Coronado resident, Sam Fox (North Italia, Flower Child, Blanco Tacos + Tequila and founder of True Food Kitchen). Located in the old Costa Azul space, The Henry will sport a modified mid-century style and a sprawling, all-day lineup of dishes (The West Hollywood dinner menu has everything from pretzels to potstickers, burgers to black kale salad). The self-proclaimed “greatest neighborhood restaurant” has a target opening date of mid-August."

"One of the newest eateries on the Coronado restaurant scene, The Henry blends timeless Gatsby-era elegance with a relaxed atmosphere, making dining here a very eclectic experience. Open for breakfast, lunch, and dinner, the restaurant offers both patio and inside dining. Their iconic green and white umbrellas are a beacon to hungry diners."

"A welcoming place off of Orange Avenue in Coronado, The Henry is a laid-back spot for breakfast, lunch, or dinner. This cheerful restaurant maintains a relaxed, fun vibe for diners..."

"Every time I eat here I say the same thing: my favorite San Diego area restaurant. What's nice is that they set up a nice sized patio on the street ..."

"Our famous chain of fish taco restaurants, Rubio’s, has a rather nice dine-in space here with beer and wine options. Ralph Rubio is a La Jollan. Local kids like the kids’ meal with a folded up quesadilla and churro."

"It’s authentic, albeit in a San Diego way, owned by the same family forever and serving the classics. Their carne asada street tacos are the way to go, served with rice, beans, cabbage salad, and endless chips, like all of their plates it’s pretty hard to spend more than $15. Excellent house margaritas require no upgrade."

"Throughout the year’s many historical figures have visited the William Heath Davis House. As visitors tour the house, they will see each room is dedicated to a different period in the house’s history, and most of it was restored to its 1850’s glory. Rumor also has it that this house hosts its own ghostly visitors as well."

"Seen as the entrance point for control of the west by Europeans, Presidio Park remains a place of history amidst the city of San Diego. Interpreting the entire site for guests is the Junipero Serra Museum which houses many artifacts dealing with Spanish and Mexican heritage, colonization, the beginnings of customs within California and showcasing the lives of those who began it all. The presidio, first built to protect colonists from attack, later took on roles as military headquarters and a central outdoor space to remember history."

"You will find grassy greenfields, attractive architecture plus columns. There is also a wooded hilltop overlooking the San Diego Bay from that perfect angle where you can catch the sun setting about everything. What a gorgeous place to have your landscape photography!"

"A historical fort established on May 14, 1769, the Presidio was the first permanent European settlement on the Pacific Coast."

"This French bakery serves classic pastries and light café fair. If you need another Instagram-worthy dessert, this place should definitely be on your list. Check out the map below for directions:"

"A stroll along the coastal streets of La Jolla’s seaside village at some point gives way to a ritzy, honey gold neon “BUZZ” sign distinctively featured over hive-like cream-colored tiles. To all those Instagram connoisseurs of cuteness ever on the prowl for an immaculate photo backdrop accentuated by gilded edges, flamboyant geometric shapes, and the occasional tinge of rosy pink pretty, look no further as there may have never been a more glamorous cafe than Better Buzz Coffee. Don’t hesitate to try some signature favorites; their Mocha De Mexico is a divine amalgamation of espresso, Mexican chocolate, and steamed milk, on another hand, the artistically fitting Rose Water Latte is espresso, rose water, and steamed milk topped with creamy foam and dried rose petals."

"Restaurant and butcher shop Ranch 45 in Solana Beach is happy to reopen for outdoor dining and unveil their recently renovated patio, which was completed shortly before the latest stay-at-home order took effect. The restaurant offers breakfast and lunch daily from 8PM to 4PM, along with a special dinner menu Thursdays through Saturdays from 5PM to 8:30PM, and a Sunday Supper series on Sundays from 2PM to 4PM. To compliment their menu offerings, Ranch 45 also offers a full selection of meat, wine and provisions."

"Solano BeachPick up fancies like Amhurst American Honey, Olibaja extra virgin olive oil made in the Valle de Guadalupe, or free-range eggs from Ramona’s Eben-Haezer Poultry Ranch and a full range of regular pantry products, cold-pressed juices, produce, and dairy products. How it works: Order online for pickup or delivery"

"Purveyors of premium Tropical Dreams ice cream, Hammond’s offers more than 100 flavors on rotation across its two shops found in North Park and Point Loma. (Pacific Beach is closed until further notice.) It’s mostly known for its ice cream flight concept— their mini cone flights range from 6- to a mega 32-flavor option."

"Let Hammond’s Gourmet Ice Cream transport your taste buds to the Hawaiian Islands through their super Instagrammable ice cream flights. With over 300 delicious flavors such as Lilikoi Sorbet, Peanut Butter and Guava Jelly, and Chocolate Coconut Macadamia Nut, you’re sure to have a great time here."

"KensingtonHandmade waffle cones and Fosselman’s famous premium ice cream make Moosie’s Ice Cream a must-stop for your snack break. Try the chocolate-covered strawberry flavor with one of their addictive brownies on the side, or their classic ice cream shop sundaes, shakes, malts, or floats in any one of 16 flavors. Easy brunch cheat—add one of their fresh sorbets (passionfruit is our favorite) to a glass of bubbly for an instant mimosa."

"Named after their Grandmother, Moosie’s is the place to go for good, old-fashioned ice cream. With 16 rotating flavors, you can mix two into one scoop or you can treat yourself to two scoops in one of their handmade daily waffle cones. Their tempting flavors of chocolate dipped strawberry, peppermint candy, burgundy cherry, and more are made by the Fosselman family who has been serving Southern California for 91 years."

"It’s every kid’s dream to be treated with ice cream as yummy and colorful looking as the raspberry bowl you see in this photo. While there are many great ice cream spots in town, Moosie’s is the one that has it all - great ice cream, quick and friendly serving, sweet decor and the best price!. It’ll be a great bonus if you get lucky and arrive in time for occasional free samples; grab that chance."