Best Dinner Places to Eat in Little Italy

"Located in the Grande Colonial Hotel on (910) Prospect Street, NINE-TEN is definitely one of the best restaurants in La Jolla for a menu determined by what is in season while still keeping some guest favorites on the menu. It’s perfect for a night out, whether it’s a celebration or just date night. The veteran Executive Chef, Jason Knibb, has been at the helm for the past decade and trained under highly-respected names like Wolfgang Puck."

"Nine-Ten (located within the Grande Colonial Hotel) offers an unparalleled dining experience day of the year, November 22nd being no exception!. This year they are offering a three-course, prix-fixe meal for $75 per person ($110 with wine pairings). In addition to the chefs’ dedication to using only the freshest local products, their innovative and creative style guarantees a unique meal that’s worth the visit."

"Accolades continue to roll in for executive chef Jason Knibb—winner of an award of excellence by Wine Spectator in 2018—whose seasonal menus...Read More"

"The centrally located, award-winning Bertrand at Mister A’s penthouse restaurant offers fine American cuisine and spectacular views of San Diego, including the skyline, bay, Balboa Park, Coronado, Point Loma, and the zoo. Relish in the amazing flavors of the classic lobster bisque, steak tartare, or gourmet beer-battered fish and chips. French restaurateur, Bertrand Hug, bought Mister A’s in 2000 and invited Chef de Cuisine, Stephane Voitzwinkler, to create simplistic, yet delectable dishes with European influences made from seasonally available, locally-sourced ingredients."

"Is it a coincidence that celebrating marriage proposals, wedding anniversaries and Valentine’s Day in this swoon-inducing setting is practically the law in San Diego?. If you have to ask, you’ve never sat at tables 50 or 52, where your view of the city skyline and landing planes makes you feel up in the clouds."

"Or rooftop restaurant I should say because Mister A’s is more a restaurant than a bar. Mister A’s has more of a classy, fine dining atmosphere. It’s perfect for date night and if you are looking for a restaurant with a view this is definitely the place to be."

"For some of the city’s best shabu shabu, head to SHABUMi, which serves AYCE shabu shabu for lunch and dinner. Each diner gets his/her own burner and hot pot, and you choose your soup base, meat, and all the fixins. Prices range from $20.99 for lunch to $27.99 for dinner."

"If you’re looking for a quick, reliable bite to eat, stop into one of the many Rubio’s locations for fish tacos, quesadillas and other Mexican eats."

"HillcrestOffering bubbles from all over the world and dynamic new cocktails, Breakfast & Bubbles, a fun new all-day brunch eatery in Hillcrest, features luxe options like a raw bar, champagne flights, caviar service, breakfast charcuterie boards, and personalized champagne bottles. Executive Chef Marco Provino (RustiCucina, Farmers Table) shares his Sicilian-inspired specials and unique twists on classic brunch dishes, including vegetarian, vegan, keto-friendly, and gluten-free options in plush, pink-tinged surroundings.How to book: Seating is on a first-come basis. Want more Thrillist?"

"Where: 3831 Park Blvd, San Diego, CA 92103 Dipped in pink, Breakfast & Bubbles offers champagne and breakfast all day so you can live out your most luxurious brunch dreams. Did someone say caviar pancakes?. This is the spot that welcomes and unites everyone in the LGBTQ+ community with a glass of bubbly for celebrations, toasts, and countless clinks of togetherness."

"A better (and new) brunch spot just opened its doors this May in Hillcrest!. Stop by Breakfast & Bubbles for an all-day-long trendy champagne breakfast experience. From wildly unique drink creations like the "Well, fig me" to deliciously crafted Caviar Benedicts, this place is definitely the new and hot weekend-go-to brunch spot in San Diego."

"A post shared by Duyen Fenston (@dfenston) on Aug 22, 2016 at 10:23am PDT. You’ll surely be visiting the San Diego Zoo during your trip so why not have brunch while you’re there?. Brunch is served on weekends only, and while reservations aren’t required, they are encouraged."

"The First San Diego Courthouse, rebuilt in 1992, was originally the town hall. Constructed by the Mormon Battalion, the first brick building in San Diego became the courthouse when the city was incorporated in 1850. It also served as a school, church and polling place."

"The 2,400-bench-seat pavilion, dedicated in 1915 by sugar magnates John D. and Adolph B. Spreckels, holds the 4,518-pipe Spreckels Organ,…"