Churches and Cathedrals in Lemon Grove

"Mavericks Beach Club, along Garnet Avenue, is set to reopen the doors on Thursday, January 28th and has an excellent lineup of daily specials to get excited about!. Monday through Friday, from 2PM – 6PM, Happy Hour will consist of $4 beers, wines, and well cocktails, $6 margaritas and Mai Tais, and $2 off all snacks. And if you missed brunch as much as we did, you can now enjoy Mavericks’ Weekend Brunch every Saturday and Sunday from 10AM– 1PM with $15 bottles of champagne and rose, $7 Absolut Bloody Mary’s, $7 Bloody beers, and $20 Bubble Slushie Buckets."

"San Diego is known for its large and rapidly growing craft brewing community, with Blind Lady Ale House being an outstanding highlight. Named one of ‘America’s 100 Best Beer Bars’ several years running, this simultaneously lively and laid-back venue features a custom designed direct draw system, which serves the 26 draft beers on tap, faster and fresher. BLAH also offers a menu of house-made sausages and other meat specialties, Neapolitan-style pizza and numerous other tasty edibles made with local seasonal products and special imported Italian ingredients."

"Blind Lady Ale House does two important things very well: beer and pizza. This Normal Heights staple has one of the city’s widest selections of local beers and a high-tech tap system to make sure you’re getting the best-tasting beer possible. Also, their pizzas are really good."

"Jimbo Someck (yes, there really is a real guy behind the name) came to San Diego over 40 years ago. He started in the food business breaking down cardboard boxes. Jimbo opened his first store in 1984 in North Park (now sold) and has opened five San Diego stores since then; four of them here in North County: Carmel Valley, Escondido, Carlsbad, 4S Ranch."

"Jenny Wenny Cakes is full of tempting treats decorated to perfection. Order-up little goodies and cakes like coffee and walnut cakelets for $4, or regular-sized cupcakes ($20 for 6) in vanilla, chocolate and hazelnut flavors. Or go big and order a Treat Box for $20 with 15 items including cookies, bars and cake."

"Chef Patrick Ponsaty’s will tempt you with his menu (Oscetra Petrossian caviar, lacquered Maine lobster, côte de boeuf for two) and you’ll be seriously seduced at table 3, an ultra-elegant private space with it’s own magical chandelier. 6106 Paseo Delicias, Rancho Santa Fe. (858) 771-1871 or ponsatys.com"