Best Cake Places in Old Town

"Sugar and Scribe is a quaint bakeshop located in the heart of downtown La Jolla. Voted the best bakery by San Diego Magazine and La Jolla Village News the bakery serves freshly made bread, pastries, cupcakes, cookies, and cakes. All of their pastries and bread are made in-house daily and they use all seasonal and local ingredients."

"Sugar and Scribe serves up freshly made pastries each day along with custom cakes, artisanal bread and more. Food Network Champion Chef Maeve launched the bakery to fame, going on to win awards like 2017 Best Bakery. Nibble on the scrumptious petit fours to feel like a certified Francophile."

"Situated in an unassuming strip mall in Sabre Springs (west of Poway), Nutmeg has racked up its healthy share of local fans. Serving Caffe Calabria coffee, seasonal foods (breakfast, brunch, and lunch), gluten-free and vegan menu items, and sweet delights from its vast pastry case, Nutmeg makes culinary and coffee magic happen in an industrial-like, open space with bar seating, booth areas, and tables situated next to outlets. If you’re looking for an office away from home, Nutmeg is it."

"Although there are quite a few bakeries, donut shops, and ice cream parlors in San Diego that offer vegan options, Starry Lane Bakery is the only place I’ve found that offers 100% vegan desserts. And, might I add, really good vegan desserts. The great thing about this bakery is that it’s good for anyone who is sensitive to food allergens, since they make all of their desserts without the top 10 most common allergens."

"Born from the minds of two sisters – one with life-threatening food allergies – all of the bakery’s products are Top 10 allergen-free. Starry Lane values the health and safety of their customers, and they achieve that through transparency and delicious food."

"Location: Harbor Island (across the Street from the San Diego Airport)Water slide: NoAdults only pool: No. This pool is on the list for people who need a San Diego airport hotel but would like a pool, too. Guests may watch yachts meander through the harbor and enjoy water views from the pool at the Sheraton San Diego Hotel and Marina."

"I do have to say that my sister has been here several times and has enjoyed it every time. We did hit on an off day – they were understaffed and had one waitress for our whole group (which was over 30 of us) so that was a little rough. But the food is good – I had some Carne Asada Fries that were really good."

"SuperNatural's menu of seven "sea-to-sandwich" signatures - ranging from the garlic-shrimp Siren to the bacon and scallop-stuffed Neptune, plus "sinister" subs like Korean steak iteration Chimera – make it one of the fastest and tastiest lunch stops in Miramar. Sides include togarashi shrimp chips and a creamy scallop bacon chowder."

"Baking from her heart into yours is the newest cookie shop to sweep you off your feet. These decadent cookies will fill your taste buds with delight and make you reach for another bite!. Choose from their signature flavors like choc chip, peanut butter and sugar cookie; or mix it up with some mud pie, raspberry and cinnamon flavors."

"There’s always something new at Crumbl with their 4 specialty flavors changing weekly, but they’ve always got the classic choc chip and sugar cookie daily. As of this writing, their specialty flavors are Snickerdoodle Cupcake, Pumpkin Choc Chip, Frozen Hot Chocolate (hello chocolate mousse with mini marshmallows and powdered sugar!) and a Biscoff Lava; which if you’ve never had a Biscoff cookie, make this the one you try first!"