10 Best Breweries and Beer Places in Cowles Mountain

"Waitress brought a bowl of water and a dog biscuit for my lab. Outside picnic table seating, fast service. Excellent BBQ brisket."

"The North Park tasting room is open for curbside pick-up delivery of cans, crowlers and growlers. Local same day delivery available Thursday - Saturday for orders placed by noon. along with shipping anywhere in California."

"Karl Strauss Brewing is one of the oldest San Diego breweries on the block!. Starting back in the mid 80’s, Karl Strauss has been leading the craft beer scene before it became popular. Their craft brews have received many gold medals, including the famous Red Trolley Ale (which has been award 11 gold and 5 silver medals)."

"A post shared by 𝓣𝓱𝓮 𝓑𝓻𝓾𝓷𝓬𝓱 𝓑𝓲𝓽𝓬𝓱😘 (@mimosa_lova) on Apr 27, 2019 at 4:36pm PDT. Weekend brunch at a brewery, what could be better?. Brunch at Karl Strauss can include an omelet, waffle or pancakes, seasonal meats at the carving station or a fresh seafood entree."

"Their red trolley ale is my favorite and a great pick for first time visitors. Many convenient locations across San Diego (even inside airport terminal!) makes it a great option to try."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by BJ's Restaurant & Brewhouse (@bjsrestaurants)"

"I’m from Arizona and decided to go here and you guys make the best burgers compared to the one here in Arizona."

"If you can get past the strange name, you’ll find some tasty craft beers (and a lot of beaver puns) here. This quirky brewery is all about “dam good times,” as it says, so all of the company’s beers, from its light blonde ales to barrel-aged stouts, have an extra dose of personality. The company features lots of interesting flavor combinations, like a Mexican Chocolate Peanut Butter Stout, a caramel-flavored Tastes Like Space brew, and a malty lager that apparently has a “mild biscuit” flavor."

"The most popular Belching Beaver beer, the Peanut Butter Milk Stout. Photo credit: Belching Beaver Brewery. This brewery has one of the most unique flavored stouts and a lively atmosphere."

"Rock Bottom Restaurant and Brewery is a welcoming and engaging craft beer experience with a variety of unique craft beer freshly brewed on site to pair with our popular American crave-able food like our Brewery Nachos Bacon Chicken Mac n’ Cheese, Fish and Chips and Bacon Cheddar Burger."

"This not-for-profit aquarium and zoo connects kids with the animals and plants of the California coast. Located on the Sweetwater Marsh National Wildlife Refuge in Chula Vista, the Living Coast Discovery Center offers family-friendly activities and events such as shark, ray, turtle, and eagle feedings; guided trail hikes; Overnight Adventures; and VIP Animal Encounters. Seasonal exhibits promote wildlife conservation and educate young visitors about their impact on the environment."

"This nonprofit discovery center is there to provide environmental education related to coastal resource conservation. You park in a parking lot and bus takes you over to the center. Once there you can see the sharks, visit the sting ray touch tank, and see the bald eagles they have there."

"This is located in the Sweetwater Marsh Unit of the San Diego National Wildlife Refuge in Chula Vista and is a popular choice for school trips. The experience here is pretty unique. You get to feed bat rays and have meet-and-greets with reptiles."

"The Asian Passage is south of Panda Canyon and is a simulation of a tropical Asian rain forest. This scenic passage includes grizzly bears, snow leopards, and sun bears. This spectacular area also features the Sun Bear Forest, which resembles a southeast Asian rain forest, and the Hawaiian Native Plant Garden."

"The Asian Passage area includes the Sun Bear Forest, Grizzly Bear exhibit, and more. It’s a fun area to explore, and isn’t quite as big as Africa Rocks."

"Relatively new on the vegan culinary scene, Plant Power-Fast Food was opened by the founders of Hillcrest’s Evolution Fast Food and offers a broad menu of plant-based sandwiches, salads, wraps, and burgers along with super smoothies and decadent desserts. Signature dishes include the Rambler Burger with crispy onion rings, American “cheese,” BBQ sauce, lettuce, and tomato, the Southwest Avocado Wrap filled with a zesty black bean and “beefy” medley of chipotle “aioli,” avocado, salsa, and kale mix, and the raw Jumbo Veggie Wrap packed with spinach, avocado, cashew hummus, sprouts, and cucumber in a whole wheat tortilla. Plant Power-Fast Food is open daily for breakfast, lunch, and dinner."

"What we found: When I was researching San Diego vegan restaurants, someone in a local Facebook group suggested visiting Plant Power vegan fast food, saying that it was so good they were thinking of taking a trip to San Diego specifically to stop by this place. Plant Power is located in a nice building on a busy intersection, and has its own parking lot and a couple drive-in terminals. It appeared to be very popular with the local vegan and veg-curious crowd."

"The buzz:Roman-style pizza, served by the slice.The food: The newest member of the Buona Forchetta family, Gelati & Peccati, is modeled after the walk-up pizzerie and gelati shops common in Rome. High-hydration dough ferments for 72 hours, and is baked in sheet pans for light, airy, and crispy crusts. Sold al taglio, or “by the cut,” there’s dozens of combinations that rotate throughout the day, and while it’s difficult to pick favorites, standouts include luxurious Lussuria with mozzarella, caciocavallo, guanciale, and fresh truffle or simple marinara; cherry tomatoes, oregano, basil, and garlic."

"North ParkAt Gelati & Peccati, you’ll have to walk past an eye-popping array of Roman-style pizza, sold a taglio, “by the cut,” to reach the bins of gelati in the back, but isn’t eating dessert first one of the pleasures of adulthood?. Eighteen different rotating signature and seasonal flavors, including vegan and sorbet options, are bursting with roasted pistachios, sweet cherry, and chocolate, or boozy, earthy Makers Mark 46. Don’t worry if you’re too full for pizza afterwards; you can always take a few slices home for a late night snack."

"Roman-style pizza and gelato meet at this spot in North Park. Helmed by the Buona Forchetta Family of restaurants, this shop serves 18 flavors of gelato. For a combination of carbs and cream, order the GOLA: gelato stuffed into a pizza crust with whipped cream and hazelnuts."

"One of San Diego’s oldest monuments, this lighthouse was raised in 1855 just five years after San Diego’s admission to the Union. Its life as a beacon for ships navigating San Diego Bay was quite short and it was deactivated when the new lighthouse was built by the water, 120 metres down the cliffs in 1891. After the foundation of the Cabrillo Monument in the 1930s the complex was restored and is now a prominent landmark and museum."

"Situated on top of a cliff, the Old Point Loma Lighthouse used to be the most elevated lighthouse in the United States. It was so tall, in fact, that the clouds often hid it from view, so lighthouse keepers would fire shotguns at approaching ships to keep them away. Things are much less dramatic now, but the Old Point Loma Lighthouse is still great in terms of San Diego attractions."

"Located in Cabrillo National Monument, the Old Point Loma Lighthouse has an iconic spiral staircase that everyone loves to photograph. In Point Loma, you’ll also get a great view of the San Diego skyline over the bay. More: Tide pooling at Cabrillo National Monument + Secret Sea Cave"