10 Best Breweries and Beer Places in Bostonia

"If the fresh ocean air has you ironically craving BBQ, head over to the Coronado Ferry Landing for pulled pork, brisket, sausage, ribs, and chicken. Served as a sandwich or plate with your choice of three housemade sauces ranging from sweet to spicy, this casual spot is a popular choice to get your BBQ fix. Insider tip: Tables can be hard to come by during the lunch and dinner rush so come early or order online."

"For a casual dinner, check-out this local Memphis style BBQ joint where everything is made fresh daily. With spectacular park and bay views, they have over 100 varieties of beer to choose from to help you wash down the delicious food!. Don’t forget to check-out So Diego Tours for a chance to experience the best this island has to offer as part of a group!"

"Waitress brought a bowl of water and a dog biscuit for my lab. Outside picnic table seating, fast service. Excellent BBQ brisket."

"The North Park tasting room is open for curbside pick-up delivery of cans, crowlers and growlers. Local same day delivery available Thursday - Saturday for orders placed by noon. along with shipping anywhere in California."

"When you come to this brewery, you’re not just getting a tasting room — you’re also getting an incredible beer garden that you’ll want to stay in all afternoon. Established in 1989, this beer brewing company exemplifies the Southern California lifestyle with its refreshing brews and laid-back atmosphere. It’s also credited as being one of the first breweries to kick off the craft beer scene in San Diego."

"The downtown, Sorrento Mesa, Carlsbad, and 4S Ranch locations of Karl Strauss brewpubs are open and offerer their full menus along with barre, wine,and hard seltzer for pickup (order online) or delivery through Door Dash,GrubHub,and Uber Eats."

"The creative French-American bistro serving goat meatballs and braised short ribs draws a dedicated following to this casually elegant neighbourhood spot in North Park. The reasonable prices, including select bottles of wine offered at half-price on Wednesdays, and warm service helps to make it worth the trek from further afield. The Smoking Goat has an upscale farmhouse vibe with exposed-brick walls and a seasonal menu."

"Smoking Goat is a true neighborhood restaurant that's attracting quite a crowd for its upscale mash-up of California and French cuisine with a local organic and sustainable sensibility. With an elegantly rustic interior featuring exposed brick in a farmhouse setting, the Smoking Goat feels authentic and welcoming. One bite of the duck fat truffle fries and you know you've come to the right place."

"Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s..."

"Centennial Park in Coronado has a sandy beach on both sides of it on San Diego Bay. Condo buildings look down on this grass park, but the focal point is […]"

"Starting out in 1996, Ballast Point is dedicated to experimenting with techniques and exploring different ingredients in their beers. Their gold-medal-winning IPA is their bread-and-butter, so to speak, but they also have an array of seasonal and experimental brews, like a Brut IPA and a Watermelon Dorado. They frequently host events in their tasting room and are known for having distinctive, artistic bottle labels created by Paul Elder."

"Their beers can be found in most stores like BevMo across the US. The brewery is huge, can accommodate many people and is a blast to visit!. My favorite is the grapefruit Sculpin’."