Best Breakfast and Brunch Places in Coronado Beach

"Just shy of its one-year anniversary, most days come lunchtime there’s still a good-sized line at Richard Blais’ casual chicken and egg concept. Folks flock here for the signature sandwiches including perennial favorite Coop Deville stuffed with fried chicken and pickled Fresno chilies, kimchi-seasoned deviled eggs, togarashi chicken lollipops, Mexican poutine and more."

"With an all-star chef at the helm, nearly every menu item features free-range, organic chicken marinated to juicy perfection. You’ll also find sides like deviled eggs, Schmaltz fries, and mini biscuits. If you have time, you can hang out and play a game of bocce ball, or pull up to the bar for a craft beer."

"From Top Chef: All-Stars winner Richard Blais comes this Little Italy favorite, a fast-casual spot specializing in humanely raised chicken and eggs. Here, the fried chicken is crispy and not too greasy, and sandwiches like the Malibu Barbie Q..."

"There are a few spots to grab breakfast in Ocean Beach, and Breakfast Republic makes some of the best. They have 10 locations in town and eight of those are in San Diego. The Ocean Beach location is nice and big (come here for breakfast with a group), with large windows and fun decor."

"The flagship location of a booming breakfast brand which has multiplied across the county and beyond is still humming in North Park where brunch-loving San Diegans flock for its plates of creative comfort food and daytime cocktails."

"If giant plates of food are what you want, this is the place to get it!. Hash House is one of the best breakfast spots in San Diego, They have a lot of waffles, pancakes, and southern fares, like biscuits and gravy, and fried, chicken, mashed potatoes, and eggs. I have been here several times and I liked to get the sage chicken and smoked bacon waffles plate with a maple reduction, eggs, and fried leeks, it is amazing and I am so sad to be gluten-free now!"

"1451 Washington St, San Diego, CA 92103Reserve Your Spot Here$$ | American Restaurant | Neighborhood Gem. With a swanky 1950’s vibe, Great Maple continuously serves up elevated American dishes, mouthwatering pies, and rad cocktails. They’ve made it a mission to take American classic comfort foods and turn them into something elevated and modern without losing the comfort."

"Serving hungry locals for over 90 years, this café has been operating out of its current location since 1954!. Known for huge plates sure to fill any appetite, they serve breakfast all day and on Fridays and Saturdays in the summer months, they are open 24/7 for you to enjoy lunch and dinner too. The café still boasts its original diner décor, a 100-year old flat top grill and an iron hood that was salvaged from an old ship over 125 years ago!"

"Crumbs - Freshly baked Cookies and Desserts (2707 Boston Ave)"

"Although there are quite a few bakeries, donut shops, and ice cream parlors in San Diego that offer vegan options, Starry Lane Bakery is the only place I’ve found that offers 100% vegan desserts. And, might I add, really good vegan desserts. The great thing about this bakery is that it’s good for anyone who is sensitive to food allergens, since they make all of their desserts without the top 10 most common allergens."

"Born from the minds of two sisters – one with life-threatening food allergies – all of the bakery’s products are Top 10 allergen-free. Starry Lane values the health and safety of their customers, and they achieve that through transparency and delicious food."

"Located in Downtown San Diego, this cookie shop is doing something new. All their cookies are cheesecake-filled and sold in mason jars. They can pack all three of their top sellers, Original Cheesecake, Chocolate Cheesecake, and Snickerdoodle Cheesecake, into one mason jar."