Best & Cool Bars in La Jolla Shores

"This casually elegant restaurant with indoor seating or sidewalk tables on Prospect Street offers a unique seasonal style of California cuisine dictated by the local harvest. Happy hour is offered Monday – Friday from 3:30 – 6:30 pm and features a ½ priced bar food menu, $5 glasses of red and white wine and $2 off all beers. We recommend the Harissa Grilled Shrimp Toast with avocado and the Lamb Meatballs; both are reasons we’d return again."

"NINE-TEN, located on Prospect Street in the La Jolla neighborhood of San Diego, is a casually elegant eatery featuring globally-inspired, locally-sourced food. It has an ongoing co"

"Eddie V’s offers some of the best fine-dining in La Jolla featuing a seafood and steak menu along with a live jazz cocktail bar. What to get: reportedly, the Lobster Tacos are “to die for”. We also think the Bananas foster cake is worth a shot, particularly if you like your desserts served flambe!"

"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."

"If you are interested in Mexican restaurants in La Jolla shores, this is the place for you. The colorful atmosphere makes things more fun."

"There were some items on the menu (burritos) that we couldn't order through the website, but they were available by calling to make..."

"So, this is based off of a to-go meal of a few vegetarian tacos, which might not interest you at all, but here it goes..."

"This distillery is already one-of-a-kind for their innovative and eco-friendly distilling. Their Lingo Vodka is the first in the world to be self-infusing. Their spirits are distilled up to six times and all their ingredients are organic - plus, their packaging are BPA-free."

"Soda and Swine is part of a dual-concept by Consortium Holdings that also includes Polite Provisions. The brings a renewed spirit of community to a bustling street corner of one of San Diego's most eclectic, burgeoning neighborhoods, Normal Heights. Soda and Swine features a straightforward menu consisting of two classic staples: meatballs and apple pie, keeping in line with the simplicity of Main Street America."

"Soda & Swine has two locations, Liberty Station and North Park. Although from their name you wouldn’t guess, they have some over-the-top desserts that will definitely sweeten up your date, from over-indulgent milkshakes to good ol’ fashioned apple pie a la mode."

"Casual dining with an order at the counter approach, this humble and cozy joint offers incredible build-your-own sliders. If you are looking for a casual night with really good food and a craft cocktail after (Polite Provisions), this is your place."

"SuperNatural's menu of seven "sea-to-sandwich" signatures - ranging from the garlic-shrimp Siren to the bacon and scallop-stuffed Neptune, plus "sinister" subs like Korean steak iteration Chimera – make it one of the fastest and tastiest lunch stops in Miramar. Sides include togarashi shrimp chips and a creamy scallop bacon chowder."

"What is it: Hip seafood house buzzes with blingy, Vegas-worthy interiors and expert cocktails. Why go: Boisterous Little Italy spot might not be the seafood restaurant your grandparents had in mind—shellfish platters range from Big, Bigger to Holy Shit—but groups of stylish youngins keep things humming with Mai Tais and plates of local uni, grilled octopus and buttery lobster rolls. Swing by the marquee bulb-lined bar during the weekday happy hour for $1 oysters and $7 paloma cocktails."

"Little Italy’s dedicated seafood restaurant is currently open for dine-in service on its sidewalk patio on a first come, first serve basis, with happy hour offered from 3 p.m."

"Cool exterior walls like this one outside Ironside are the perfect place to strike a pose. Hope you’ve got yourself an Instagram husband!"

"Acai bowls are a huge thing out west, but a lot of the world hasn’t even heard of them before. It’s basically a smoothie bowl comprised of acai or pitaya, or both if you’re lucky. Fruit is piled high on top along with nuts, coconut shavings, peanut butter, almond butter, granola, and the list goes on and on."

"Next up is Roseville-Fleet Ridge's Northside Shack, located at 1255 Rosecrans St., with Yelpers giving the breakfast and brunch spot, which offers juice, smoothies and açai bowls, five stars out of 557 reviews."

"Café 21 offers guests a tasty and unique menu with Western Asian and Eastern European influences. They have two successful locations, one in the charming neighborhood of University Heights and the other in Downtown. The light wood bistro tables, floor-to-ceiling windows, exposed brick, and custom geometric wine rack are a few of the details that give this café its casual, rustic-chic feel."

"Azerbaijan, Café 21 is an eclectic restaurant with two locations in the Gaslamp Quarter and University Heights. In a warm and rustic interior, this café, serves up cuisine infused with international flavours. The menu presents diners with many sweet and savoury dishes, which are all made with fresh organic ingredients when possible, and handcrafted libations."

"Located about 1.5 miles away from Qualcomm Stadium, Cafe 21 is a great option for any reason. This extremely popular restaurant is Turkish and if you don't order the baklava... well, let's just say you should."

"Address: 793 J Street, San Diego, California 92101Timings: 4pm - 9pm, Monday - SundayCost For Two: USD 11 - USD 30Must Try: Aperol Spritz, Singapore Slings. Fairweather is a tropical rooftop bar where the bold patterned tiles, open-air bar channels, lush living walls, creative drinks and mounds of citrus scream mid-century culture of San Diego. A canopy of vibrantly colored nautical ropes adorn the seating space which also has a live music platform with pre-concert facilities."

"Located just by Petco Park, the intimate and laidback Fairweather rooftop bar is somewhat a hidden gem. Mediterranen-styled in decoration, the rooftop terrace is a great and relaxing spot to enjoy the warm San Diego climate and cool views over the stadium and the greenery of the Park at the Park. The rooftop bar offers unique and hand-crafted cocktails, as well as a gastropub style food menu."

"This hidden gem is tucked away by Petco Park next to Stone Brewing. To get to the bar, you have to make some crucial decisions. As you walk in you will find two doors: One door is labeled “No”."

"A new addition to San Diego’s iconic craft beer scene, Nason’s features an expansive selection of local and international beers, globally inspired comfort food, and vintage bar games. Its name pays homage to Nason & Co. Farmer’s Market, which occupied this unique space in the early 1900s."

"A photo posted by Donut Panic (@donutpanicsd) on Jan 11, 2017 at 6:16am PST. “Donut Panic”about eating amazing donuts from this little shop on Mission Gorge Road because they are organic and in San Diego, we love the organic, healthy options – even when it comes to eating donuts!. On Tuesdays, Thursdays, and weekends, Donut Panic offers 100% vegan donuts and bagels, and during the rest of the week they have traditional desserts and old fashioned donuts."

"Besides a clever name, Donut Panic is also great at glazed donuts. Along with traditional donuts, they offer vegan creations such as chocolate espresso almond, Earl Grey, maple bacon glaze, and even rosewater cardamom. Baker Linda Dami combines potato flakes mixed with flour, soy milk, sugar, salt, oil, and yeast."

"Address: 6171 Mission Gorge Rd, Ste 113, San Diego, CA 92120. Neighborhood: Grantville. Don’t panic when you see the donuts at Donut Panic...their donuts taste just as good as they look!"