Best Asian Food Restaurants in Lake Jennings

"What to know: Both locations’ patios are along the sidewalk, meaning you could be eating maskless near close passerby. View this post on Instagram. A post shared by Saiko Sushi (@saikosushi) on Sep 3, 2018 at 5:50pm PDT"

"$20 got me hot sake, a saiko miso (with coconut milk and lemongrass) and a bento box with mixed tempura, Cali..."

"An all-time favorite, offering delectable and fresh cuisine with Thai chefs and owner. The only difficulty is deciding what to order from its huge menu!. A small outdoor patio is available for dining and take-out orders are available."

"If you are craving Japanese or Sushi, this is a great place for you. They have a diverse menu serving up everything from traditional rolls and sushi to Ramen, Udon Noodle Soup, and Yakisoba. We recommend starting with their Hamachi Kama and Seaweed Salad."

"2161 Avenida de La Playa, La Jolla, San Diego, CA 92037-3215Japanese, Sushi, Asian, SeafoodLunch, DinnerTakeout, Outdoor Seating, Seating, Wheelchair Accessible, Serves Alcohol, Reservations, Table Service+1 858-551-8481http://www.lajollasushimori.com"

"Located in Coronado, California, Bistro D'Asia offers a menu full of Asian cuisine. The restaurant serves Japanese, Thai and Chinese fare. Each meal is made with the freshest ingredients available as well as bold flavors and spices."

"Chang's serves a variety of Asian-inspired dishes and Chinese food favorites, including hand-rolled sushi, traditional Chinese dim sum, Ramen, family-style noodles and fried rice. Originally known for its P.F..."

"Earning the distinction of San Diego’s first Latino-owned brewery, Border X sticks directly to its roots by producing beers inspired by Latin American flavors, ingredients, and traditions. You’ll find hibiscus and agave in the Blood Saison and vanilla bean and whole cinnamon sticks in the Horchata Golden Stout, mimicking the creamy, traditional rice-based Mexican drink. And of course, there’s Abuelita’s Chocolate Stout, a cinnamon and chocolate flecked masterpiece."

"Situated in an unassuming strip mall in Sabre Springs (west of Poway), Nutmeg has racked up its healthy share of local fans. Serving Caffe Calabria coffee, seasonal foods (breakfast, brunch, and lunch), gluten-free and vegan menu items, and sweet delights from its vast pastry case, Nutmeg makes culinary and coffee magic happen in an industrial-like, open space with bar seating, booth areas, and tables situated next to outlets. If you’re looking for an office away from home, Nutmeg is it."

"Restaurant and butcher shop Ranch 45 in Solana Beach is happy to reopen for outdoor dining and unveil their recently renovated patio, which was completed shortly before the latest stay-at-home order took effect. The restaurant offers breakfast and lunch daily from 8PM to 4PM, along with a special dinner menu Thursdays through Saturdays from 5PM to 8:30PM, and a Sunday Supper series on Sundays from 2PM to 4PM. To compliment their menu offerings, Ranch 45 also offers a full selection of meat, wine and provisions."

"Solano BeachPick up fancies like Amhurst American Honey, Olibaja extra virgin olive oil made in the Valle de Guadalupe, or free-range eggs from Ramona’s Eben-Haezer Poultry Ranch and a full range of regular pantry products, cold-pressed juices, produce, and dairy products. How it works: Order online for pickup or delivery"

"Reservations are recommended at this decades-old power lunch spot in the Gaslamp, famed for it’s continental flair and welcoming ambiance. In addition to the eatery's signature mussel bisque you can also fill up on gourmet sandwiches, soups and salads for around $8-$14. Larger entrées include wild mushroom risotto and a petite filet mignon."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."

"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."

"Francophiles will love this chic new Parisian style bistro and its culinary ode to Provençe – think escargot, steak frites, fromage, plus French beers and wines. Leading the kitchen is executive chef Matt Sramek who worked under Thomas Keller at Bouchon in Beverly Hills. Now open early on the weekends there’s a morning menu until 11 a.m."

"A Coronado Island treasure inspired by a classic Parisian bistro, Little Frenchie is a lovely spot for lunch. Chef Matt Sramek looks to Paris for culinary inspiration but to Califo..."

"Little Frenchie was one of my favorite spots on Coronado Island. There are many brunch places around, but this one had to be the cutest in my opinion."

"Proprietor Bertrand Hug's French restaurant is the kind of place, even in the days of more casual dining, that you still want to get dressed up for. A favorite with visiting Hollywood stars and world-renowned chefs, it offers unabashed elegance, irresistible gourmet dishes, intimate rooms with warmly-lit fireplaces, exquisite hand-woven tapestries, and starched white linens. The menu's delicacies change with the seasons and can include short ribs with heirloom carrots, morels and polenta; and scallops with sprouting cauliflower, kohlrabi and Champagne beurre blanc."

"Whether you’re on a casual date night out or celebrating a milestone anniversary, Mille Fleurs offers elegant and casual dining. The daily changing menu offers surprises every time you visit, as do the surroundings. Dining in the main room, the courtyard patio or the fountain room will change the atmosphere to suit the occasion."

"This Rancho Santa Fe favorite features elegant, intimate dining perfect for special occasions and celebrations. The French-Californian cuisine, highly regarded wine list, and piano bar should make whoever you brought with you swoon."