Top Best American Restaurants in La Playa

"Bertrand at Mr. A's just might be one of the best places to enjoy a skyline view of Downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. The restaurant is perpetually voted one of the most romantic places to eat in the city. However, its casual elegance is also welcoming to families and you may leave your jacket and tie at home."

"Visit Bertrand at Mister A’s primarily for the panoramic view of Hillcrest, Midtown, and Downtown. Sip your drink and become one with the city of San Diego. They serve lip-smacking American cuisine with French and Mediterranean influence."

"Owned by Top Chef Richard Blaise, think of The Crack Shack as a modern, hipster, casual eatery that takes the humble Chick-Fil-A and kicks it out of the barn and into the stratosphere. This is not fast food, this is foodie worthy chicken sandwiches and cocktails served in a fun and lively vibe. Great for families, and though not inexpensive you always get your moneys worth due to their excellent ingredients and incredible execution on their menu."

"Lil Cluckers” can take their pick fromnuggets, tenders, grilled chix, or grilled cheese, with carrots or petite fries on the side, plus a juice box and a cookie before checking out the bocce ball court and giant chicken statue here."

"That's right, Juniper + Ivy is owned by the winner of Bravo TV's Top Chef, none other than Richard Blais. If you've seen him on TV you know that Richard is the molecular gastronomical guy - you know, the guy who likes to deconstruct and transform ingredients into new forms. Just saying because if you see things like Corn Dog or Mac N Cheese on the menu you should know upfront that the food they bring out might not exactly match your experience from the past."

"The food here is delicate and unique, with flavors meant to be slowly enjoyed just like your experience there. Fish and other high-end meats are the top selections here for one of the best dinner spots in San Diego."

"The weekend crowds will always wait because they know two things: The line moves pretty quick, and the welcoming service that awaits is as good as the food. Swami’s started as a humble juice bar in Encinitas and has grown to nine current locations throughout San Diego, most being in North County. You can get a fresh smoothie, delicious Acai bowls, and vegetarian and vegan plates here."

"After eating the rest of the things on this list you might need a bit of a cleanse. Nourish yourself with an açai bowl before heading to the beach for a swim so you feel justified eating more food porn tomorrow."

"A post shared by Nina Jacobson (@cr1snina) on Aug 20, 2013 at 9:50am PDT. Firehouse American Eatery & Lounge is a local legend in San Diego, having excellent natural lighting accompanied by great architecture for the best beach views. Even the entrance will enthrall the visitors with its Japanese shou sugi ban wood."

"The menu at Firehouse, a short walk from the hotel, puts quirky twists on American classics. Feel like a bacon-fat mac and cheese?. How about mini Chicago dogs?"

"You decide on a sauce, you decide on a pasta style, and you’ll soon be in pasta heaven. Start with some small plates to share like the thinly slice prosciutto or fried risotto balls, and don’t worry about trying to influence your date to get something you want to try because trust me, whatever they order you will want to try it. Industrial setting is a bit cold but don’t let that turn you off."

"Coronado’s beloved family-owned and operated restaurant, which recently celebrated its 30th anniversary, just introduced new items to its summer entrées, happy hour, dessert, and cocktail menus. There’s a tagliatelle Adriatico with fresh tomatoes, shrimp and scallops and a portobello mushroom-stuffed ravioli with sun-dried tomato and a dill cream sauce. Every Thursday Primavera runs a date night special too that includes two entrées and two glasses of wine for $60 per couple."

"One of San Diego's finest Italian Restaurants located in the heart of Coronado, California, The Primavera Ristorante offers a unique blend of Northern Italian cuisine. We have been serving exquisite meals for 20 years and voted Best Italian Food by Zagat Survey."

"One of San Diego's finest Italian Restaurants located in the heart of Coronado, California, The Primavera Ristorante offers a unique blend of Northern Italian cuisine. Open for dinnerDress code: Shirt/Slacks Req.Phone: +1 619-435-0454. Asian-Fusion, 5.1 MILES"

"Neapolitan-style pizza is the main draw at Isola’s multiple locations, but regulars know their rotating pasta specials are also well worth a try. The restaurant also imports wine made in Italy by the owner’s family."

"MY NONNA’S NAME WAS ISOLA, A WONDERFUL COOK WHO GAVE ME A PASSION FOR FOOD AND FRESH, SIMPLE INGREDIENTS. I have vivid memories of my grandmother turn..."

"This is definitely one of the best local restaurant where you can get the best food in La Jolla at a great price."

"Cans of beer on the production line at Modern Times brewery in San Diego. Credit: Courtesy of Modern Times Beer. This fairly experimental company is famous for its delicious hybrids, or what they call “Island-of-Doctor-Moreau-style mash-ups.” The entirely employee-owned company is named after a utopian community from the 1800s (now known as Brentwood, Long Island)."

"Despite having only opened its doors for the first time in 2013, Modern Times has swiftly become one of San Diego’s preeminent beer hot spots. With distribution in seven states and tasting rooms up and down the West Coast, they’re clearly doing a lot of things right. Chief among them: the beer."

"Modern Times' newly opened Far West Lounge has got you covered. Located on Highway 101 in the heart of downtown Encinitas, this retro-styled coastal den offers a mouthwatering and diverse selection of plant based grub alongside its staggering list of craft beers."

"Swell Coffee Co is an artisan coffee roasting company that recently opened a location in Del Mar’s Flower Hill Promenade. Featuring direct trade coffees from around the world, Swell brings its drinks from the farm to the roaster to the cup. The beans are roasted locally and fans get cups made only for them via a V60 pour-over coffee maker, French press or Chemex, all designed to extract the perfect flavor of the beans."

"A photo posted by Swell Coffee Co. (@swellcoffeeco_) on Nov 28, 2016 at 8:36am PST. Swell has two locations in San Diego, one in Mission Beach and one in Del Mar. I have only been to the one in Del Mar, but the coffee is fantastic, the environment is just about perfect for working (both indoors and out), and the WiFi is a solid ‘B’."

"For the best sushi in La Mesa, diners head to Banbu Sushi Bar and Grill. This restaurant has beautiful outdoor dining options with firepits, so head here on a nice night, no matter..."

"Islands Restaurants (Mission Valley, Clairemont Mesa, Mira Mesa, and Carmel Mountain) is offering cocktails, wine and beer to-go. Options include frozen margaritas and Big Island Ice teas. They are available for pickup only, and a food item purchase is required."