Top Best American Restaurants in Imperial Beach

"A's just might be one of the best places to enjoy a skyline view of downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. The sunsets are spectacular and part of the reason why this restaurant is perpetually voted one of the most romantic places to eat in the city. Modern American cuisine is on the menu though dishes change based on seasonality of locally-sourced ingredients."

"An elegant dining room is enhanced by jaw-dropping city views that peer out over to the harbour. At night, you can sip on champagne and watch the city light up in a twinkling display of beauty. Crisp white linen and high-backed chairs ensure the entire evening is an elegant affair."

"With roots as a jacket-required dinner room, Bertrand's has since turned to a more casual atmosphere while continuing to provide one of the best penthouse restaurant experiences in California.[Learn more]"

"Top Chef alum Richard Blais has crafted a menu of ethically sourced free-range chicken and egg dishes, so—even though you're not tucking into the healthiest meal—you can at least feel good about what you're eating. There are veggie-dense salads and power bowls packed with quinoa, but that's not what you're here for: Crack Shack is all about the fried chicken, both in sandwich and standalone form. There are also fried chicken adjacent items like deviled eggs and chicken fat fries."

"Lil Cluckers” can take their pick fromnuggets, tenders, grilled chix, or grilled cheese, with carrots or petite fries on the side, plus a juice box and a cookie before checking out the bocce ball court and giant chicken statue here."

"Located next door to Juniper and Ivy, The Crack Shack is another of Chef Richard Blais' creations. It's comfort food thanks to locally-raised, free-range, antibiotic-free chicken and creative recipes."

"Juniper and Ivy boasts a modern American kitchen and while their dinner and drink menu is on point, it’s their desserts that take the cake!. From their “Yodel” (devil’s cake, white chocolate, hazelnut brittle and hot chocolate) to their “Milk & Honey” (grilled fig, honey ice cream, vanilla panna cotta and poppy seed tuille), they put a swanky, upscale spin on their sweet dishes. Any of their desserts would go very nicely with their “Barreled Cocktail #4” (Scotch, Amaretto, Sweet Vermouth and coffee liqueur)."

"The food here is delicate and unique, with flavors meant to be slowly enjoyed just like your experience there. Fish and other high end meats are the top selections here for one of the best dinner spots in San Diego ."

"This family-owned cafe has been deemed one of the best retro coffee spots in the nation, and it’s easy to see why. It has a vibe of nostalgia and community. You’ll look to the walls and see memorabilia, like newspaper clippings from when the San Diego Chargers made it into the Super Bowl (which feels like decades ago now!) It’s friendly for humans, dogs, and cars alike: pups are allowed – the restaurant even provides water bowls for them – and there’s a free one-hour parking lot for your car."

"When you walk into this jewel of a restaurant on Columbia Street, it seems like the food couldn’t possibly live up to the panoramic view of the city and its harbor through its vast wall-length windows. Sitting on the bar seats facing out, you can drink in the sunset over the skyline with the hanging lanterns creating ambiance behind you. Luckily, the food definitely delivers as well – as do the drinks!"

"7091 El Cajon Blvd, San Diego, CA 92115Make Your Reservation Now$$ | Farm-To-Table. This is one of my favorite types of restaurants. Their focus is to not only provide delicious food but for that food to be fresh, sustainable, and locally sourced."

"Terra American Bistro is offering bottles of wine, beer, and pints of cocktails like their Habanero Hibiscus Margarita and house infused liquors. Available for curb-side pick-up Tuesday-Sunday 4:30pm-8:30pm."

"Point LomaJ-FAT’s general store carries produce, eggs, butter, baked goods like hamburger buns and tortillas, and a variety of proteins including Wagyu and Beyond burgers, rib roasts, baby back ribs, ground Italian sausage, shrim, and cooked sliced ribeye. The bar also has Jameson and ginger or Tito’s mule kits and family meals and party kits, including a Taco Tuesday package -- perfect for Cinco de Mayo (which happily falls on Tuesday this year)!. How it works: Order online for pickup or delivery"

"The Museum of Photographic Arts is a museum and visual learning center, situated in Balboa Park, San Diego, California. It is an independent institution that collects, protects, and presents photography, films, and video graphics art. MOPA presents a broad range of rotating exhibitions from the solo photographer as well as group shows around the globe, across the year."

"This world-class museum features extensive collections of still photographs, videos and films. The history of the medium is illustrated, from the earliest Daguerreotypes and albumen prints to modern laser holograms. A variety of artists are represented, including Alfred Stieglitz, Ben Shahn, Alberto Korda, Ansel Adams and Margaret Bourke-White."

"Art is subjective and interpretive, and sometimes hard to decipher. Less so photographic arts, perhaps. And who doesn't like looking at amazing images of real things?"

"Step on board the Midway Aircraft Carrier that sits in the Navy Pier and get a first-hand look at the longest-serving carrier of its kind in US history. For 47 years, the Midway served the United States Navy, a career that spans from World War II through Operation Desert Storm in 1991. Now, as an interactive museum, the Midway offers visitors a chance to see where all the action took place and to gain an understanding of United States’ Military history."

"Now operating as a museum located in downtown San Diego, the USS Midway used to be an aircraft carrier in the 1900s. It was the United States’ longest-serving naval aircraft carrier, having served from 1945 to 1992, and has seen over 200,000 sailors aboard during its time."

"Family owned and operated, Petrini’s Restaurant serves Italian peasant cuisine and “Pizza to Die For” in a bright and inviting atmosphere."

"Time: Daily from 3:00 – 7:00 p.m.Specials: $1 off draft beers, well drinks, signature cocktails and wines by the glass | food specials including a $9.95 cheeseburger, $2.50 jumbo pretzel and moreOcean View: NoWhy Go: Family and dog-friendly place to watch sports and grab a burger, but also more bar than grillNeighborhood: WindanseaAddress: 6941 La Jolla Boulevard, La Jolla, CA 92037"

"Only a few steps from the water in Solana Beach, Wild Note Cafe is a neighborhood bistro with a friendly vibe. It's one of the most fun restaurants in San Diego. “Unrestrainable Cu..."