Top Best American Restaurants in El Cajon

"An elegant dining room is enhanced by jaw-dropping city views that peer out over to the harbour. At night, you can sip on champagne and watch the city light up in a twinkling display of beauty. Crisp white linen and high-backed chairs ensure the entire evening is an elegant affair."

"Or rooftop restaurant I should say because Mister A’s is more a restaurant than a bar. Mister A’s has more of a classy, fine dining atmosphere. It’s perfect for date night and if you are looking for a restaurant with a view this is definitely the place to be."

"2550 Fifth Ave 12th floor, San Diego, CA 92103 (619)-239-1377. Mister A’s has a lovely view of the city and the bay view. The view gets even better close to sunset."

"The Crack Shack is my most favorite place to go with the kids. They have a sandbox with toys, a chalk board easel, giant connect four and plenty of outdoor space for kids to run around. Not to mention, the food is excellent and their craft cocktails are a real treat."

"Crack Shack is the closest humanity has gotten to building an actual temple to fried chicken and eggs. This place in Little Italy is a bit gimmicky, but that doesn’t mean it isn’t delicious. They have a huge patio and serve a bunch of really good chicken sandwiches."

"Located next door to Juniper and Ivy, The Crack Shack is another of Chef Richard Blais' creations. It's comfort food thanks to locally-raised, free-range, antibiotic-free chicken and creative recipes."

"Juniper and Ivy boasts a modern American kitchen and while their dinner and drink menu is on point, it’s their desserts that take the cake!. From their “Yodel” (devil’s cake, white chocolate, hazelnut brittle and hot chocolate) to their “Milk & Honey” (grilled fig, honey ice cream, vanilla panna cotta and poppy seed tuille), they put a swanky, upscale spin on their sweet dishes. Any of their desserts would go very nicely with their “Barreled Cocktail #4” (Scotch, Amaretto, Sweet Vermouth and coffee liqueur)."

"Accomplished chef Richard Blais has whipped up a whimsical menu of innovative yet refined West Coast fare. Exquisite plating, colorful ingredients, and sumptuous flavors all come together in Juniper & Ivy’s relaxing, spacious dining room. The smoked veal bratwurst is beautifully presented and the chorizo clams will put some spice in your life (and your Instagram feed)."

"San Diego's culinary scene reached new heights with the opening of Juniper & Ivy. Led by "Top Chef: All-Stars" winner Richard Blais and the team at Juniper Hospitality, the popular modern American restaurant sits in a converted 1920s sawtooth warehouse in the Little Italy neighborhood. Blais' innovative approach to cooking and cuisine is a hit with locals."

"Chef Patrick Ponsaty’s will tempt you with his menu (Oscetra Petrossian caviar, lacquered Maine lobster, côte de boeuf for two) and you’ll be seriously seduced at table 3, an ultra-elegant private space with it’s own magical chandelier. 6106 Paseo Delicias, Rancho Santa Fe. (858) 771-1871 or ponsatys.com"

"Need an excuse to venture across the bridge and into scenic Coronado?. Blue Bridge Hospitality's Village Pizzeria located on the gorgeous Bayside offers unparalleled views of the San Diego skyline in a relaxed setting that caters to children and adults alike. Every Wednesday, kids eat free from 4 p.m."

"The founder of Mimmo's Italian Village was born in Sicily and the restaurant has been family owned and operated for three generations. The menu has an excellent array of salads, specialty pastas, seafood dishes, pizzas, and meat entrees. There are also a number of small plates that are perfect for sharing."

"Mimmo’s Italian Village is a highly regarded restaurant which started as “Italian Village” in 1969. Back then it was a deli, bakery, flower shop, and grocery store. Now, customers come for their Italian dishes, especially their meatball subs at lunch time."

"With tables and chairs, benches and stoops, with a fountain constantly gurgling a serene background noise and the bay just within eyesight, this urban piazza in the heart of Little Italy is just amazing. Enjoy a coffee, a rendezvous or a book while you bask in a sunlit day with a cool bay breeze. This memorial to neighborhood soldiers who died during the Korean War is a beautiful monument to these heroes."

"This isn't your average cinnamon roll, in more ways than one. The cinnamon rolls are all DIY with frosting flavors like cake batter and coffee and toppings like cookie dough and Oreo cookies. The cinnamon rolls are also completely vegan."